Food Matters CE Course is an evidence-based, experiential-learning, applied nutrition, and culinary skills course for health professionals of all disciplines. The course addresses the role of food in specific health conditions and its function in health promotion and disease prevention.

Food Matters CE Course is an evidence-based, experiential-learning, applied nutrition, and culinary skills course for health professionals of all disciplines. The course addresses the role of food in specific health conditions and its function in health promotion and disease prevention.

The top world-experts in medical device safety risk management will be attending this exciting conference to speak and share their […]

Come out of winter hibernation and join us for our spring open house! Friends, food & fun are always on the agenda at the Kablooe Studio!

A brilliant design for a medical device means nothing if you can’t get it past the scrutiny of a regulatory […]