Food Matters for Health Professionals

Food Matters CE Course is an evidence-based, experiential-learning, applied nutrition, and culinary skills course for health professionals of all disciplines. The course addresses the role of food in specific health conditions and its function in health promotion and disease prevention.

$449

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Kablooe Design

8560 Cottonwood St NW #100

Minneapolis, MN 55433

763-785-9595

connect@kablooe.com

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